Description
Pan de Jamon is a traditional Venezuelan Christmas bread filled with ham and olives. This savory rolled bread is a staple on Venezuelan tables during the December holiday season.The mix of flavors in this bread is unique and truly represents what Venezuelan christmass culture is all about.
Content and weight
320 Grams
Ingredients
Ingredients: WHEAT FLOUR, 14% sieved tomatoes, 12% MOZZARELLA CHEESE, 12% salami (pork, bacon, salt, spices, dextrose, onion powder, garlic powder, spice extracts, stabilizer (sodium nitrite), antioxidant (rosemary extract), smoke), water , 7.3% tomato concentrate, 4.6% EDAMMER CHEESE, rapeseed oil, baker’s yeast, salt, sugar, extra virgin olive oil, oregano, basil, pepper, paprika, parsley.
Allergy information
Contains: Wheat, Gluten-Containing Cereals, Milk
Nutritional values
These values ​​apply to the unprepared product.
Usage
Preparation: 1. Preheat oven to 220°C. 2. Remove foil. 3. Bake the frozen pizza on a rack at the bottom of the oven. 10 – 12 min.
Save
At -18°C (*** compartment or freezer). Do not refreeze after thawing.
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